DACC Master Chef - July 16-20

DACC Master Chef - July 16-20

DACC Master Chef – Fresh Cooking & Sustainable Farming; July 16-20, 2018; kids ages 12-15; 10AM-12:30PM; $150; Bremer Culinary Kitchen; $150. For more information call 217-554-1668 or 217-431-2424 or www.dacc.edu/cce

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